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2018 SESSION

• | print version

HB 516 Food establishment inspections; exemptions for private homes where resident processes yogurt.

Introduced by: Robert B. Bell | all patrons    ...    notes | add to my profiles

SUMMARY AS INTRODUCED:

Food establishment inspections; exemptions; yogurt. Exempts from inspections by the Commissioner of Agriculture and Consumer Services private homes where the resident processes and prepares yogurt that has an equilibrium pH value of 4.6 or lower, subject to certain conditions.

FULL TEXT

• 01/08/18  House: Prefiled and ordered printed; offered 01/10/18 18102537D  pdf | impact statement

HISTORY

• 01/08/18  House: Prefiled and ordered printed; offered 01/10/18 18102537D
• 01/08/18  House: Referred to Committee on Agriculture, Chesapeake and Natural Resources
• 01/15/18  House: Assigned ACNRsub: Subcommittee #1
• 01/22/18  House: Subcommittee recommends passing by indefinitely (5-Y 3-N)
• 02/13/18  House: Left in Agriculture, Chesapeake and Natural Resources