AMENDMENT(S) PROPOSED BY THE SENATE

REHABILITATION AND SOCIAL SERVICES

1. Line 506, engrossed, after golf course,

strike

remainder of line 506 and all of lines 507 through 511

insert

the Board may recognize the seasonal nature of the business and waive any applicable monthly food sales requirements for those months when weather conditions may reduce patronage of the golf course, provided that prepared food, including meals, is available to patrons during the same months.  The gross receipts from the sale of food cooked or prepared, and consumed on the premises and nonalcoholic beverages served on the premises, after the issuance of such license, shall amount to at least 45 percent of the gross receipts from the sale of mixed beverages and food on an annualized basis.